{"id":686,"date":"2017-10-06T14:20:47","date_gmt":"2017-10-06T12:20:47","guid":{"rendered":"http:\/\/gintownbbq.nl\/?page_id=686"},"modified":"2021-02-26T11:04:11","modified_gmt":"2021-02-26T10:04:11","slug":"maten-omrekenen","status":"publish","type":"page","link":"https:\/\/gintownbbq.nl\/index.php\/tips\/maten-omrekenen\/","title":{"rendered":"Maten omrekenen"},"content":{"rendered":"

OVEN TEMPERATUREN<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
GAS<\/strong><\/td>\n\u00baF<\/strong><\/td>\n \u00baC<\/strong><\/td>\n garing<\/strong><\/td>\n<\/tr>\n
1\/2<\/td>\n250<\/td>\n120<\/td>\nHeel langzaam<\/td>\n<\/tr>\n
1<\/td>\n275<\/td>\n140<\/td>\n<\/td>\n<\/tr>\n
2<\/td>\n300<\/td>\n150<\/td>\nLangzaam<\/td>\n<\/tr>\n
3<\/td>\n325<\/td>\n170<\/td>\n<\/td>\n<\/tr>\n
4<\/td>\n350<\/td>\n180<\/td>\nGemiddeld<\/td>\n<\/tr>\n
5<\/td>\n375<\/td>\n190<\/td>\n<\/td>\n<\/tr>\n
6<\/td>\n400<\/td>\n200<\/td>\nGemiddeld tot heet<\/td>\n<\/tr>\n
7<\/td>\n425<\/td>\n220<\/td>\n<\/td>\n<\/tr>\n
8<\/td>\n450<\/td>\n230<\/td>\nHeet<\/td>\n<\/tr>\n
9<\/td>\n475<\/td>\n240<\/td>\nErg heet<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

VLOEISTOFFEN<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PINT<\/strong><\/td>\nHoeveelheid<\/strong><\/td>\nCUPS<\/strong><\/td>\nFL 0Z.<\/strong><\/td>\n<\/tr>\n
<\/td>\n100ml<\/td>\n<\/td>\n3 \u00bd<\/td>\n<\/tr>\n
<\/td>\n125ml<\/td>\n\u00bd<\/td>\n4 1\/2<\/td>\n<\/tr>\n
1\/4<\/td>\n150ml<\/td>\n<\/td>\n5<\/td>\n<\/tr>\n
<\/td>\n200ml<\/td>\n<\/td>\n7<\/td>\n<\/tr>\n
<\/td>\n250ml<\/td>\n1<\/td>\n9<\/td>\n<\/tr>\n
\u00bd<\/td>\n275ml<\/td>\n<\/td>\n10<\/td>\n<\/tr>\n
<\/td>\n300ml<\/td>\n<\/td>\n11<\/td>\n<\/tr>\n
<\/td>\n400ml<\/td>\n<\/td>\n14<\/td>\n<\/tr>\n
<\/td>\n500ml<\/td>\n2<\/td>\n18<\/td>\n<\/tr>\n
1<\/td>\n570ml<\/td>\n<\/td>\n20<\/td>\n<\/tr>\n
<\/td>\n750ml<\/td>\n3<\/td>\n26<\/td>\n<\/tr>\n
1 \u00be<\/td>\n1.0L<\/td>\n4<\/td>\n35<\/td>\n<\/tr>\n
2<\/td>\n1.1L<\/td>\n<\/td>\n40<\/td>\n<\/tr>\n
<\/td>\n1.3L<\/td>\n5<\/td>\n46<\/td>\n<\/tr>\n
3<\/td>\n1.7L<\/td>\n<\/td>\n60<\/td>\n<\/tr>\n
<\/td>\n2.0L<\/td>\n8<\/td>\n70<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n


\nBAKMATEN OMREKENEN<\/strong><\/p>\n

BLOEM<\/strong>
\n1 cup bloem = 140 gram
\n\u00be cup bloem = 105 gram
\n\u00bd cup bloem = 70 gram
\n\u00bc cup bloem = 35 gram<\/p>\n

GERAFFINEERDE SUIKER<\/strong>
\n1 cup geraffineerde suiker = 200 gram
\n\u00be cup geraffineerde suiker = 150 gram
\n2\/3 cup geraffineerde suiker = 135 gram
\n\u00bd cup geraffineerde suiker = 100 gram
\n1\/3 cup geraffineerde suiker = 70 gram
\n\u00bc cup geraffineerde suiker = 50 gram<\/p>\n

POEDER SUIKER <\/strong>
\n1 cup poedersuiker = 160 gram
\n\u00be cup poedersuiker = 120 gram
\n\u00bd cup poedersuiker = 80 gram
\n\u00bc cup poedersuiker = 40 gram<\/p>\n

SLAGROOM<\/strong>
\n1 cup slagroom = 235 gram
\n\u00be cup slagroom = 175 gram
\n\u00bd cup slagroom = 115 gram
\n\u00bc cup slagroom =  60 gram
\n1 eetlepel slagroom = 15 gram<\/p>\n

BOTER<\/strong>
\n1 cup boter = 8 ounces = 230 gram
\n\u00bd cup boter = 4 ounces = 115 gram<\/p>\n

1 CUP  naar GRAM<\/strong>
\nGeraffineerde suiker = 200 gram
\nBruine suiker = 220 gram
\nPoedersuiker = 125 gram
\nBloem = 145 gram
\nGezeefde bloem = 125 gram
\nMaismeel = 125 gram
\nCacao = 105 gram
\nMelkpoeder = 68 gram
\nMelk = 245 ml
\nBoter = 230 gram
\nOlie = 224 ml
\nGecondenseerde melk = 306 ml
\nyoghurt = 245 ml
\nWater = 235 ml
\nSlagroom = 235 gram<\/p>\n

LEPELS<\/strong>
\n1 eetlepel = 15 ml
\n1 theelepel = 5 ml
\n1 eetlepel = 3 theelepels
\n1 cup = 16 eetlepels
\n1 kg = 2.2 pond<\/p>\n

LET OP<\/strong>: niet overal wordt voor een eetlepel hetzelfde gerekend. Zo is een Nederlandse eetlepel is 30 ml en een Australische eetlepel 20 ml.<\/p>\n","protected":false},"excerpt":{"rendered":"

OVEN TEMPERATUREN GAS \u00baF \u00baC  garing 1\/2 250 120 Heel langzaam 1 275 140 2 300 150 Langzaam 3 325 170 4 350 180 Gemiddeld 5 375 190 6 400 200 Gemiddeld tot heet 7 425 220 8 450 230 Heet 9 475 240 Erg heet VLOEISTOFFEN PINT Hoeveelheid CUPS FL 0Z. 100ml 3 \u00bd … <\/p>\n

Lees verder “Maten omrekenen”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":225,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-686","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/pages\/686","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/comments?post=686"}],"version-history":[{"count":0,"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/pages\/686\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/pages\/225"}],"wp:attachment":[{"href":"https:\/\/gintownbbq.nl\/index.php\/wp-json\/wp\/v2\/media?parent=686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}